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Oddfellows Signature Menu released
Enjoy ODDFELLOWS SIGNATURE MENU to be ordered by the table. The very best of Chef’s Odd Plates Menu. Changed seasonally to enjoy the best of British produce.
View a sample menu below;
HERITAGE TOMATO ESCABECHE, tomato consommé, goats curd, nasturtium
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TORCHED MACKEREL, apple, cucumber, dill, buttermilk
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LAMB RUMP, asparagus, lovage, morel
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PEANUT BUTTER PARFAIT, cucumber, lime, mint
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CHOCOLATE CREMAEUX, salted caramel
Posted: Wednesday 15th August 2018
ID: 5631 - 1990
Cultivated by Elliot Hill.. where ingredients and creativity is truly cultivated. Elliot is passionate about the ingredient - and he makes beautiful dishes which taste amazing. Completely seasonal, wherever possible local and always delicious, his food ranges from his brilliantly creative 'odd' plates (like small plates but in a range of sizes) to light bites , brunches and wonderful afternoon teas. Or for a true foodie experience, book in for his tasting menu.
