Relaxed by day, lively by night, the series of stunning spaces have been curated by DJs-turned-restaurateurs Justin Crawford and Luke Cowdrey from the award-winning Volta restaurant.

The Dining Room showcases globally-inspired small plates and sharing platters, with weekend brunch promising to be a highlight.

In the Public Bar, you'll find an eclectic list of craft beers, wines, and cocktails, while the Winter Garden will be serving elegant afternoon teas.

As the evening draws in it's the perfect place to enjoy classic cocktails made table-side from our cocktail trolley.