We went to Santiago to celebrate my birthday with 2 of our friends on Sat 30th June 2012. We had a warm welcome when we went in and there was entertainment on with a man playing the pan pipes and keyboard dressed with feathers on his head which was nice to listen to. My friend and I both had Mojito cocktail’s which were delicious. For our starters my husband and I had Empanadas light and crispy pastry with minced beef filling – so yummy, our friends had Costillar de Cerdo spare ribs and Ceviche mixture of raw fresh salmon and cod marinated for 48 hrs served on fresh bread. There were clean plates all around. For our mains we had ANTICUCHO DE POLLO (Chicken Skewers) marinated in garlic, oregano and lemon juice, ANTICUCHO MIXTO (Mixed Skewer) lamb, chicken and chorizo sausage, marinated in garlic, oregano and lemon juice, FILETE A LA PARILLA (Fillet of Argentinian Steak) and LUBINA A LA CHILENA (Chilean Seabass). All cooked really nicely and very tasty. We would really recommend this restaurant as the food is so flavoursome and the staff were very attentive. We arrived at 9pm and after our meal felt no pressure to leave. Prices are reasonable very close to Albert Square and they have mid week special offers. We will be back.

I went to Santiago last night for the 1st time, with my husband & sister. Wow what a great restaurant, the staff were very friendly, the atmoshere is great too. The food was amazing, the garlic bread is stunning & i had the best chicken kebab i have eaten, the steaks are amazing too. Will definintely be a regular place to go now. So if you want a fabulous meal, in good surroundings, & great staff, please try it.