The Valparaiso Restaurant offers excellent food cooked to order with fresh produce prepared the South American way. Chile has a long coastline so it is no surprise that fish and seafood feature on the menu. We make our own longanizas & chorizos (spicy Chilean sausages) on the premises.

We also cater for vegetarians and vegans with imaginative use of South American staples such as pumpkin, sweet corn, tomatoes, beans and avocados.

Children are welcome. We can offer a high-chair for a small child and children's portions on request.