It is here we intend to bestow culinary bliss upon our guests, beginning each morning with a home-cooked breakfast freshly prepared to order. Expect all the usual hearty fare to start the day

Moving on to evening dinner. By now our chefs have worked throughout the day to bring to the table a fresh, balanced and varied table d'hote menu. Using only the freshest produce bought daily, each dish is carefully created with passion and flair.

Our chefs are eager to provide for all individual tastes and special dietary needs.