Situated next to All Hallows church and very close to the Tower of London is the Beyond Boyle restaurant. This is a restaurant with a difference: situated in a contemporary building, the dining space can be adapted to serve 70 people sitting or 120 standing. The restaurant also offers placements to homeless and vulnerable people, offering them exciting employment opportunities, once their training is complete. The menu is as dynamic as the team behind it, offering dishes such as artichoke and champagne soup, mackerel with pomegranate, rocket, asparagus with a cabernet sauvignon and manuka honey dressing and a duck confit with star anise. At an average of £34 per head for a three course meal, you don't need to search for an inventive and exciting restaurant - in fact, you don't need to look Beyond Boyle.