The Grove Inn has been transformed over recent years from a traditional country pub serving the needs of the farming community and the sugar beet factory (now closed) into a stylish country restaurant.

John & Lesley Keever have built up a reputation for quality food served in a homely, relaxed atmosphere that attracts regular clients who travel from all over the county and beyond to feast on the varied menu of home cooked food which is all freshly cooked.

Meat, Fish and Vegetarian dishes from all over the world are included on the menu, and being freshly prepared, can be taylored to particular tastes.