Starters (appetizers)
(v) Focaccia (garlic bread)
Ideal for sharing while awaiting your meal

All aglio	Garlic, oregano	2.00
Pomodoro	Garlic, tomato, oregano	2.60
Mexicana	Tomato, onion, chilli	2.95
Formaggio	Cheese, garlic, oregano	3.20
Siciliana	Tomato, capers, olives, anchovies	3.50
Bruschetta rustica	Fresh tomato, garlic, basil, olive oil	3.50
Bowl of olives		2.40

Pepperoni Ripieno Roast stuffed pepper in a b�chamel sauce topped with tomato & mozzarella	5.50
Pate Della Casa A delicious chicken liver pate made to chefs secret recipe	5.20
Parma ham & melon Cuts of honeydew melon with thin slices of parma ham	6.50
Antipasto tre Colori (v) Fresh tomato, baby mozzarella, basil & olive oil	5.25
Smoked salmon & prawns Served with marie rose sauce & salad garnish	6.95
Funghi Ripieni (v) Mushrooms filled with breadcrumbs, garlic, white wine & parsley	4.80
Calamari Fritti Rings of squid deep-fried, served with tartar sauce, lemon wedges & fresh lemon	5.50
Fritto Misto Rings of squid & king prawns deep fried and served with tartar sauce	6.50
Melanzane Ripiene (v) Roasted aubergine stuffed with fresh vegetables and topped with mozzarella	5.25
Crayfish Salad Fresh Crayfish on a bed of salad	6.95
Pepperoni Arrostiti (v) A roast pepper salad with garlic & olive oil	4.95

Zuppa Casareccia Homemade soup of the day	4.20
Fegatini di Pollo Chicken livers sauteed with onions, chillies & white wine	5.40
Costolette di Maiale Pork spare ribs with our very own BBQ sauce	5.80
Insalata di Gamberetti Prawns served with crisp salad & marie-rose sauce	5.60
Salvatore's special mushrooms (v) Garlic stuffed mushrooms with bechamel sauce, tomato & mozzarella	5.50
Gamberoni all' aglio King prawns in shells, garlic & white wine	6.50
Vegetali Arrostiti (v) Oven roasted vegetables topped with melted goats cheese	5.50
Cozze alla Panna Mussels tossed in onions, garlic, white wine & cream or if you prefer try it with tomato marinara	5.95
Insalata tonno e fagioli Mixed salad with tuna, beans, olives & mixed Italian dressing	5.20
Antipasto Italiano A selection of salami & hors d�oevres	6.80

Buon Appetito

Pizzas (12 inch)

Margherita (v) Tomato, mozzarella & oregano	6.50
Romana Tomato, mozzarella, ham & mushrooms	7.50
Salvatore Tomato, mozzarella & a touch of everything	7.95
Mexicana (hot) Tomato, mozzarella, chilli beef & salami	7.95

Vegetarian (v) Tomato, mozzarella, onions, peppers mushrooms & sweetcorn	6.80
Calzone A folded pizza filled with any toppings you desire	8.20
Pescatore Tomato, cheese, prawns, tuna & garlic	7.80
Quattro Stagioni Tomato, cheese, ham, peppers, onions & mushrooms	7.50

'Create your own pizza'
Please ask your waiter for details of toppings

~~~~~~~~~~~

Buon Appetito

Pancakes, Lasagne & Cannelloni

Lasagne al Forno Layers of pasta covered with bolognese & bechemel sauce then oven baked, topped with mozzarella	7.40
Cannelloni Rolled pasta filled with meat, spinach, with bechamel & tomato sauce then oven baked	7.40
Crespella Mexicana Pancake filled with meat, peppers, onions, mushrooms & chilli in a demi-glace sauce	7.90

Crespella di Pollo Filled with chicken & onion in a cheese sauce topped with tomato & mozzarella	7.90
Crespella di Mare Pancake filled with seafood in a tomato sauce topped with mozzarella	7.90
Crespella Indiana Pancake filled with curried chicken & pineapple in a spicy sauce	7.90

Secondi Piatti (main dishes)

Risotti & Pasta Dishes

Spaghetti Con Cozze With fresh mussels, olive oil, garlic & white wine	8.20
Funghi Stroganoff (v) Wild Mushrooms cooked in red wine, mustard, brandy & cream	10.95
Risotto di Mare Rice with seafood, tomato & garlic	7.95
Torelloni Gorgonzola (v) Pasta filled with spinach & riccota cheese, together with gorgonzola cheese & cream	7.95
Risotto Affumicato Rice tossed with smoked chicken & mushrooms in a creamy tomato sauce	7.95
Tagliatelle al Gamba Ribbons of pasta tossed with prawns broccoli, olive oil, garlic & chilli	8.30
Tortellini alla Crema Pasta filled with meat, tossed with ham & cream	7.90
Vegetali Fritti (v) Mixed vegetables stir fried with spices & fresh herbs served on a bed of tagliatelle	10.55
Farfalle Al Salmone Butterfly pasta with smoked salmon, onions, paprika, white wine, cream & herbs	8.30
Spaghetti Bolognese Served with a delicious meat and tomato sauce	6.95

Tagliatelle Alfredo with ham, shallots, cream a touch of tomato & parmesan cheese	7.95
Tagliatelle al Pesto (v) Ribbons of pasta binded with, mushrooms, peppers, onions & a creamy pesto sauce	7.90
Penne Arrabiata Pasta quills cooked in onions, chilli, salami and tomato sauce	7.50
Spaghetti all'aglio (v) Tossed in garlic, chilli, olive oil, basil & fresh tomato sauce	6.95
Penne Contadina Cooked with hot salami, mushrooms, tomato & a touch of cream	7.50
Penne Matriciana Tossed with bacon, chilli, onions & tomato sauce	7.50
Spaghetti Napoli (v) Cooked in tomato sauce and fresh basil	6.50
Spaghetti Carbonara Tossed in bacon, egg & cream	7.80
Lasagne Vegetariana Layers of pasta with vegetables, covered with tomato, mozzarella and oven baked	7.20
*Pasta served as a starter	5.50

Yitello / Agnello / Braciole / Manzo / Pollo

(Veal / Lamb / Pork / Beef / Chicken)

All main course dishes are served with potatoes & vegetables of the day unless otherwise stated

Pollo / Chicken

Pollo alla Crema Breast of chicken cooked in a mushroom, onion, white wine & cream sauce	11.95
Pollo Cacciatore Cooked in tomato, onion, peppers, mushrooms and garlic	11.95
Pollo Champagne Cooked in tomato, asparagus, onions, sparkling wine & cream	12.20

Pollo Valdostano Breast of chicken wrapped in bacon, garlic, wine & lemon juice	12.50
Pollo Pepe Breast of chicken in a green peppercorn sauce, wine & cream	11.95
Pollo Salvatore Char grilled breast of chicken on a bed of fresh mixed salad with parmesan shavings and garlic mayonnaise dressing	11.95

Carne / Meat

Fillet Crayfish Fillet Steak in crayfish sauce	15.95
Cosolette D'agnello Rack of lamb with wild mushrooms	13.40
Braciole di Maiale di Rosetta Rosettes of pork cooked in olive oil, garlic, spices, fresh herbs, red wine & fresh tomatoes	12.95
Arrosto D'Anatra Roasted crispy duck served with salad garnish	13.90
Fracosta di Manzo Grilled sirloin steak	12.95
Filetto di Manzo Grilled fillet steak	14.95
Medaglioni di Filetto Medallions of fillet cooked with mushrooms, red wine, cream & topped with baby mozzarella	15.50

Bistecca al Pepe Sirloin steak with green peppercorns, red wine & cream	13.95
Bistecca Diane Minute steak cooked with mushrooms, onions, mustard, red wine & cream	13.95
Bistecca Stroganoff Cuts of beef cooked in red wine, mushrooms, onions, paprika & cream, served with rice	13.95
Filetto Salvatore's Fillet steak served with a mustard & madeira sauce	15.90
Filetto Rossini Fillet steak cooked with red wine, pate & tomato, served with a crostini of pate	15.90
Filetto due Formaggi Fillet steak in gorgonzola, dolcelatte & cream sauce	15.90

Legumi e Insalata

(vegetables & Salads)

Palatine Fritte French fried potatoes	2.50
Insalata Verde Green salad	2.80
Insalata Italiana Mixed salad topped with tuna, baby mozzarella & olives	4.20

Insalata Mista Mixed salad	3.20
Salad Nicoise Salad with egg, garlic, grotons, anchove fillets, parmesan shavings and dressing	5.20

Dolci & Caffe

(Sweets & Coffee)

Please ask for the sweet menu in the restaurant